Training Program

7 Professional Modules

Become a professional budtender with international certification. Hands-on, interactive training with live classes and exclusive materials.

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7 Modules

Complete modular curriculum

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Oaksterdam Certification

Oaksterdam University USA

15+ Hours

With industry professionals

Detailed Curriculum

Duration: 2 hours · Credits: 1

Global cannabis history and the evolution of the professional budtender role. This module explores cannabis from its origins to its arrival in Europe, its criminalization in the U.S., and the development of CSCs in Spain.

Learning outcomes

  • How cannabis spread around the world
  • Prohibition in the modern age
  • The war on drugs
  • Cannabis worldwide
  • History of CSCs
  • What is a budtender?
  • And more

Key topics

Cannabis history Criminalization and legalization U.S. history and prohibition Global industry reality CSCs in Spain Budtenders

Duration: 2.5 hours · Credits: 1

This module covers the legal aspects and internal management of a cannabis club. You will learn about global cannabis models and mandatory regulations, and dive into each country’s legal reality with specialists.

Learning outcomes

  • Global legal landscape
  • Introduction to the legal cannabis model of the selected location
  • Master legal aspects and internal management
  • Understand CSC creation, rules, and mandatory regulations
  • Apply specialized vocabulary and country-specific obligations

Key topics

Legal framework CSC regulations Regulatory vocabulary Internal management Country obligations

Duration: 2 hours · Credits: 1

This module covers the importance of harm reduction in cannabis clubs. It teaches situational awareness around emergencies, safety, recognizing signs of excess, and more.

Learning outcomes

  • Implement harm-reduction practices in clubs and dispensaries
  • Build situational awareness in emergencies
  • Recognize signs of excess and follow safety protocols
  • Support unwanted situations related to consumption

Key topics

Harm reduction Situational awareness Emergencies Operational safety Signs of excess

Duration: 2 hours · Credits: 1

Cultivar identification, cultivation types, and professional guidance for members. Learn how to help members identify products that meet their expectations through terpenes and their effects.

Learning outcomes

  • Identify cultivars and cultivation types in a dispensary
  • Spot labeling and terminology inaccuracies
  • Cannabis cultivars and genetics
  • How best to recommend cultivars
  • Guide members based on factors that influence terpenes and cannabinoids

Key topics

Cultivars Labeling Cultivation types Effect factors Member advising

Duration: 3 hours · Credits: 2

Terpene workshop, endocannabinoid system, and entourage effect. This module deepens Dr. Mechoulam’s work, the entourage effect, and the endocannabinoid system. It covers cannabinoids, terpenes, and flavonoids, their functions and health effects, and how to inform members about use and possible side effects.

Learning outcomes

  • Deepen knowledge of Dr. Mechoulam’s work and the entourage effect
  • Analyze cannabinoids, terpenes, and flavonoids
  • Identify terpenes and analyze a COA in a practical workshop
  • Terpene workshop

Key topics

Endocannabinoid system Entourage effect Cannabinoids Terpenes COA analysis

Duration: 2.5 hours · Credits: 1

Transforming cannabis into products through infusion and extraction. This module explores how infusion and extraction create different products and influence effects, covering solventless and solvent-based contemporary methods, and dosing limitations due to controlled-substance classification.

Learning outcomes

  • Differentiate solvent and solventless extractions
  • Types of concentrates
  • Understand how processes influence effects
  • Evaluate dosing limitations in cannabis products

Key topics

Infusion Solvent extraction Solventless extraction Effects by process Dosing

Duration: 3 hours · Credits: 2

Professional extraction service, Dab Station, and sponsor products. This module covers device types, temperatures, cleaning, how to set up a proper dab station, and how to deliver five-star service to members.

Learning outcomes

  • Master ingestion methods for all cannabis products
  • Set up and operate a professional Dab Station
  • Use sponsor brand products in an interactive workshop

Key topics

Ingestion methods Extraction service Dab Station Sponsor products Hands-on workshop

Methodology

How We Learn

Hybrid Training

Professional educational content online and in person, adapted to each country’s reality and regulatory context.

Interactive Workshops

Live classes with terpene, extraction, Dab Station, and sponsor product workshops.

Ongoing Support

We provide online support after each module so you can apply what you learn.

Global Network

Events and alliances with sponsor brands, international tours, and a growing graduate community.

Sponsors

Global Sponsor Network

Educational institutions and industry brands driving professionalization of the sector.

Instituciones Educativas

Oaksterdam University

Certificación Profesional

Partners de la Industria

Simply Green
Cafe Sativa
CCELL
Grove Bags
Jilter
Puffco
Stoners Supermarket

Ready to begin?

Request Enrollment